Teriyaki Glazed Shrimp Recipe (Copycat)

I am always on the lookout for a delicious 10 minute recipe. Last night I made some mouth watering Teriyaki Shrimp. If you love shrimp this is the perfect 6 minute recipe for you.

Ingredients for the Teriyaki
2 tbsp. vegetable oil
1 c. soy sauce
3 tbsp. brown sugar
1 tbsp. fresh garlic, minced
1 tbsp. fresh ginger, minced
2 tbsp. sherry

How much Shrimp to purchase depends on the number of guest you plan to feed. 1lb is about 21 pieces of shrimp or more varies by price per lb. 

1lb. of unforzen shrimp, peeled & deveined

Combine it all into a small bowl, mix all ingredients, except the shrimp. Marinate the shrimp in the mixture for half an hour. Cook the shrimp on a medium high grill for approximately 1 minute on each side or until the shrimp turn white.



This recipe can be found on www.cooks.com

4 thoughts on “Teriyaki Glazed Shrimp Recipe (Copycat)

  1. Yes please! I love teriyaki sauce because you can combine it with pretty much anything –especially seafood and beef! I would like to try this recipe out, so awesome!


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