I love using my Instant Pot and with the temperatures dropping it’s time to warm up with on of my favorite recipes. Pumpkin Apple Cider is simple to prepare and delicious. A lot of stores are offering huge discounts on pumpkins or giving them away for free. During the upcoming holiday season cheers and enjoy my Pumpkin Apple Cider recipe.
Serves: 6 to 10 depending on size of container you use.
Either used premade cider in a jar like at sprouts or use this recipe below.
Ingredients
1 large container apple cider (28 to 32 oz.)
1 tablespoon cinnamon
1/4 cup pumpkin
Directions
Place all the ingredients into the instant pot. We are not going to use pressure. Use the saute mode to bring to a low boil. About 3 to 5 minutes after the pot warms up.
If using the recipe with pumpkin whisk the pumpkin once it heats up. This will break down the pumpkin and the cinnamon.
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